Posts tagged Moroccan
Eggplant Chickpea Bake with Fennel Citrus Salad

There's a lot of anxiety, uncertainty and fear world-wide right now. With a hyper-active nervous system and the stress response triggered, we need nourishing food more than ever before. This is essentially a sheet-pan supper; a tray bake with eggplant, chickpeas and a Moroccan-inspired spice trio of cinnamon, ginger and cumin.

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Carrot Couscous Salad with Pistachios & Mint

I was planning to share breakfast tacos with you this week, but summer temperatures just hit Madrid, and this fresh and zesty Moroccan-inspired carrot salad seemed most appropriate. For this summer-worthy salad, carrots are chopped in a food processor to get a couscous-like crumb, then tossed with citrus, mint, pistachio, and a simple Moroccan-inspired spice blend of cumin and cinnamon for a subtle depth of flavor.

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